Average Reviews:
(More customer reviews)As an avid charcoal BBQer, I was looking to replace my 20 year old Ball-B-Q which I had painstakingly preserved until the bottom had rusted out, so it was time to check out what the market had to offer. I was used to an adjustable height cooking grill and found that most charcoal grills today do not offer this feature. In my mind it's a necessity for those who grill for two or less, otherwise you waste a lot of charcoal and pollute that much more.
So Char-Griller seemed to have all the feature I wanted, especially the airtight hood which has the advantage of snuffing out the coals when you're done. That makes it possible to reuse the coals a second time. Plus the reviews here for other Char-Griller models were positively glowing, so I ordered one blind without seeing it in person.
The grill was straightforward enough to build, but there was some confusion about whether or not the cast iron grates were treated at the factory in China. It turns out they were, but you still have to prime the entire inside of the grill with cooking oil. It then needs to burned off for something ridiculous like two hours before you use it the first time.
The warming rack warped pretty noticeably after this first burn off, and it is clear from the smoke leaking out of the sides and back that the airtight flanged hood is not quite as advertised.
Instead of raising or lowering the cast iron cooking grates, this model has you lift the coal grate up closer to the food. The handles have notches on them that rest on tabs inside the grill body. Fine in theory, clunky in practice...also the handles are metal and get quite hot...mitts are essential.
Dumping the ashes is another pain...you have to remove the 3-piece cast iron grates and then lift the ash pan out using the same handles that adjust the height. Unfortunately, those handles do not lock onto the ash pan, so it's difficult to maneuver it.
I'm not sure if it's because the manufacturer skimped on the gauge of the metal but the grill body bows inward and the hood outward on the sides which creates a 1/4" gap on each side. That lets in a lot of air which makes controlling the cooking temperature difficult. This unit also has a chimney which for some reason is installed from the inside of the hood. That makes it possible for water to leak into the hood and onto the cast iron grills. You will need a cover if you plan to leave this one outside.
Very disappointed with this one, especially since most reviews for similar models were so positive. I'm not sure how long Char-Griller has been manufacturing offshore, but maybe that has something to do with it. Contacted customer service about these issues but their response was indifferent. And of course, once you've used it...you can't return it.
UPDATE 09/2006: Was able to seal leaks and hood with high heat silicone seal caulking. This is the same stuff they use to make those new silicone ustensils and bakewares. However, surface rust has appeared on the hood after 3 months outside. Paint quality seems to be poor as well. Seriously consider getting the cover.
Click Here to see more reviews about: Char-Griller 2123 Wrangler 640 Square Inch Charcoal Grill / Smoker
The Wrangler is the perfect size for decks and patios, it has enough cooking space to feed your family and the neighbors. Over 600 sq. in. of total grilling area will let you feed a crowd! Made from heavy guage steel this grill will last for years. The cast iron grates give you an even heat and sears your meat to lock in the flavor. Our adjustable fire grate makes it easy to control the heat, and our easy dump ash pan makes cleaning up a snap. Just think, no more tipping over the grill to clean out the ashes! The heavy gauge steel construction and double bottom will give you years of dependable use. Features a built in heat gauge, airtight flanged hood, and 3 shelves. Rotisserie and Side Fire Box adaptable.
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